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Nuts & Twigs » Recipes

Vegan Fall Recipes

Get the cozy vibes of fall with warm, comforting vegan recipes. Whether you're looking for hearty main dishes, appetizers, or indulgent desserts, we've got you covered. Some recipes highlight the season's flavors, like pumpkin and squash, while others are here for every autumn mood!

Fall Main Dish Recipes

  • A close-up of hearty mushroom barley soup in a rustic bowl, topped with sprig of fresh oregano with a napkin on the side.
    Mushroom Barley Soup
  • Overhead view of a bowl of lentil vegetable soup with tomatoes, carrots, zucchini, onions, and greens in a red broth, with a spoon in the soup.
    Lentil Vegetable Soup
  • Close-up of skillet rice and beans with peppers, onions, and mixed beans in a red skillet on a woven trivet.
    Skillet Beans and Rice
  • Sliced vegan lentil loaf in a black loaf pan, topped with a glossy ketchup glaze.
    Lentil Loaf with Sweet & Tangy Glaze
See more Fall Main Dishes →

Fall Breakfast Recipes

  • Glossy cinnamon raisin bagels on a baking sheet with sliced bagels showing a soft, chewy interior and scattered raisins.
    Cinnamon Raisin Bagels
  • A skillet filled with sweet potato and russet hash with red peppers, onions, and herbs. The dish rests on a woven mat with a cream-colored cloth.
    Sweet Potato and Russet Hash
  • A close-up of a bowl filled with creamy vegan rice pudding. The pudding is thick and glossy, with visible tender grains of rice coated in a sauce and sprinkled with ground cinnamon. A spoon rests inside the bowl, and a textured beige cloth lies beside it.
    Vegan Rice Pudding
  • A tall glass of Cuban Batido de Trigo (wheat milkshake) topped with vegan whipped cream, cinnamon, and served with a metal straw.
    Batido de Trigo (Cuban Wheat Milkshake)
See more Fall Breakfast Recipes →

Fall Side Dish Recipes

  • Overhead view of vegan celery root rémoulade with shredded celeriac, capers, parsley, and creamy mustard dressing in a white bowl with spoon.
    Celery Root Rémoulade
  • Two-Potato Anna on a white plate with a wedge removed, showing crisp layered sweet potatoes and white potatoes.
    Vegan Two-Potato Anna
  • A bowl of one-pot lentils and rice garnished with fresh parsley and red pepper pieces, placed on a rustic table with lime slices and a cream-colored napkin beside it.
    One-Pot Lentils and Rice
  • Bowl of mushroom salad with onions and cherry tomatoes in a tangy dressing, surrounded by crackers, sliced bread, and fresh tomatoes on a cutting board.
    Easy Mushroom Salad
See more Fall Side Dishes →

Fall Desserts

  • Stack of vegan chocolate chip cookies on a white plate with a glass of plant milk in the background.
    Vegan Chocolate Chip Cookies
  • Wooden snack board with apple slices, popcorn, marshmallows, rice crispy treats, and a bowl of dried apricots.
    50 + Chocolate Fondue Dipping Ideas
  • Three Cuban Shortbread Cookies (Torticas de Morón) on a white plate, one topped with a small piece of guava paste in the center.
    Cuban Shortbread Cookies (Torticas de Morón)
  • Golden, flaky pastelitos de guayaba fresh from the oven on a silicone-lined tray, glossy and warm, as a hand lifts the edge to serve.
    Pastelitos de Guayaba (Guava Pastries)
See more Fall Desserts →

Soups & Stews

  • Bowl of creamy green broccoli soup on a woven placemat, topped with crispy croutons and breadcrumbs, with a spoon resting in the bowl.
    Vegan Broccoli Soup
  • Overhead view of a bowl of vegan lasagna soup with wide lasagna noodles in a tomato-lentil broth, topped with fresh basil and vegan ricotta, with a spoon in the bowl.
    Vegan Lasagna Soup
  • Bowl of creamy zucchini soup topped with fresh thyme and golden croutons, served with a spoon on a woven placemat.
    Creamy Zucchini Soup
  • A top-down view of a bowl of lemony lentil soup filled with tender potatoes, green leafy vegetables, and brown lentils, served with a black spoon resting in the bowl on a woven placemat. A beige napkin and brown cloth are partially visible, adding warmth and texture to the scene.
    Lemony Brown Lentil Soup
See more Soups & Stews →

Game Day Fall Recipes

  • Overhead view of cauliflower tabbouleh in a bowl with fresh herbs, tomatoes, and pomegranate seeds, ready to serve.
    Cauliflower Tabbouleh (Grain-Free)
  • Overhead view of a jar filled with candied cinnamon pecans on a linen cloth, with a few pecans scattered nearby.
    Candied Cinnamon Pecans
  • A bowl of chunky sun-dried tomato spread glistening with olive oil, surrounded by round crackers on a woven placemat and a soft cream-colored cloth.
    Sun-Dried Tomato Spread
  • Overhead view of a bowl filled with creamy walnut and kale pesto next to a plate of plain spaghetti, ready to be mixed and served.
    Walnut and Kale Pesto
See more Game Day Recipes →

Back To School

  • Overhead view of lentil tabbouleh salad in a white bowl with a spoon, showing fresh parsley, cucumbers, tomatoes, onions, and lentils on a woven placemat.
    Lentil Tabbouleh Salad
  • Overhead view of sliced vegan chocolate bark with nuts and seeds on parchment paper, highlighting the rustic shards and chocolate drizzle.
    Chocolate Bark Recipe
  • A large bowl of creamy cucumber hummus topped with paprika-dusted roasted chickpeas, fresh cucumber slices, and a drizzle of olive oil, surrounded by crackers, cucumber slices, a lemon, and fresh herbs on a woven placemat
    Cucumber Hummus
  • A collage of four vegan lunchbox ideas made with Trader Joe's ingredients, including colorful fruits, veggies, wraps, sandwiches, and snacks, with bold red and white text above that reads
    Easy Vegan Trader Joe's Lunchbox Recipes
See more Vegan Back To School Recipes →

Sauces and Dressings

  • A bowl of vibrant green roasted garlic and spinach pesto with a spoon, beside a bowl of spaghetti and fresh spinach leaves on a light napkin.
    Roasted Garlic and Spinach Pesto
  • Close-up of a small white bowl filled with mojo verde, a bright green Canarian sauce made with cilantro, garlic, and olive oil. The bowl sits on a white saucer over a beige cloth with a woven mat in the background.
    Mojo Verde (Canarian Green Sauce)
  • Close-up of Canarian papas arrugadas, small wrinkled potatoes covered in a white salty crust, arranged around two bowls of sauce. One bowl contains bright green mojo verde, and the other holds vivid red mojo rojo
    Papas Arrugadas (Wrinkled Potatoes)
  • Close-up of a rustic ceramic bowl filled with creamy green basil sauce, swirled neatly on top. The sauce has a smooth, velvety texture and vibrant green color, set against a light grey background.
    Basil Sauce

All Fall Recipes

Narrow your search:

Fall Breakfast Recipes
Fall Desserts
Fall Main Dishes
Fall Side Dishes
  • vegan split pea soup with barley and butternut squash in a pot.
    Vegan Split Pea and Barley Soup
  • A rustic bowl of zucchini and potato soup with chunks of vegetables and white beans, topped with fresh parsley and a spoon resting in the bowl, ready for a bite. A slice of crusty bread and a salad peek into the frame.
    Zucchini and Potato Soup
  • Golden toasted bread topped with melted vegan cheese and fresh basil, served on a wooden board.
    Easy Vegan Cheesy Bread
  • Trader Joe’s Falafel Naan Wrap.
    15-Minute Trader Joe’s Falafel Naan Wrap
  • A bowl of red lentil soup with lemon, parsley, carrots, and golden broth, with a black spoon resting inside, ready to serve.
    Easy Carrot and Red Lentil Soup
  • vegan apple crisp with ice cream
    Vegan Apple Crisp Recipe
  • high protein overnight pumpkin oats
    High-Protein Overnight Pumpkin Oats
  • graham cracker dipped into vegan chocolate peanut butter fondue dip; top view
    Vegan Chocolate Peanut Butter Fondue
  • dipping a piece of vegan steak into vegan chinoise fondue
    Vegan Chinoise Fondue Recipe
  • vegan bacon bit in a white bowl on a plate surrounded by a mixed salad with bacon bits and red peppers.
    Vegan Bacon Bits
  • A plate of golden-brown spinach and artichoke bites made with crescent roll dough, filled with a savory mixture of spinach, artichokes, and sun-dried tomatoes, displayed on a rustic ceramic plate over a wooden surface.
    Spinach and Artichoke Bites
  • sheet pan roasted vegetables on a plate
    Sheet Pan Oven Roasted Vegetables
  • top view of vegan butternut squash pie.
     Vegan Butternut Squash Pie 
  • top view and partial view of easy vegan nachos in a casserole.
    Easy Vegan Nachos
  • vegan chickpea tuna salad in a bowl with a spoon.
    Vegan Chickpea Tuna Salad
  • side angle of vegan caesar pasta salad in a white bowl.
    Vegan Caesar Pasta Salad
  • top view of Vegan Sun Dried Tomato Pesto in a mason jar with a spoon scooping some.
    Vegan Sun-Dried Tomato Pesto
  • bowl of angel hair pasta salad.
     Angel Hair Pasta Salad
  • german potato salad in a bowl.
    Vegan German Potato Salad
  • bento box filled with the mac and broccoli in one section with the other sections filled with apples shaped like flowers, small tomatoes, and dessert cone tips.
    Easy Vegan Mac & Trees (Kid-Friendly Mac and Broccoli)
  • Golden, crispy fried shallots cooling on a white plate, ready to use as a crunchy topping or garnish.
    Crispy Shallots
  • Golden Cuban crackers (Galletas Cubanas) on a wooden board, some broken to show their crisp texture, with a piece of guava paste on top of one cracker.
    Homemade Crackers (Cuban-Style)
  • Vegan Sweet Potato and Peanut Stew top view
    Vegan Sweet Potato and Peanut Stew
  • Close-up of creamy chickpea and sweet potato stew in a red pan with kale, tender chickpeas, and golden sauce. A wooden spoon rests on the edge, ready to serve.
    Creamy Sweet Potato and Chickpeas
  • Close-up of vegan lasagna with marinara and basil. A hand lifts a slice, showing layers of noodles, spinach, and creamy filling.
    Best Vegan Lasagna
  • A red Dutch oven of Cuban black beans and rice with onions, peppers, and herbs. A fork rests inside, with plantains and salad nearby.
    Moros y Cristianos (Cuban Black Beans & Rice)
  • Vegan Pumpkin Spice Frosty
    Vegan Pumpkin Spice Frosty
  • bowl of potatoes with salad.
    Air Fryer Red Potatoes
  • bowl of Vegan One-Pot Creamy Tomato Gnocchi with Meati Chicken
    Vegan Tomato Gnocchi with Meati Chicken
  • vegan chicken noodle soup in a bowl.
    Vegan Chicken Noodle Soup
  • Close-up of sliced Cuban bread (pan Cubano) on a wooden cutting board, showing its fluffy, airy crumb and thin, golden crust
    Homemade Cuban Bread
  • Close-up of a golden vegan Spanish tortilla (omelette) on a white plate, sliced into wedges. A spatula lifts one thick slice, showing the layered texture of potatoes and onions inside the firm, golden surface.
    Vegan Spanish Omelette (Spanish Tortilla)
  • seasoned popcorn on plates.
    7 Homemade Popcorn Seasonings
  • A bowl of creamy orange butternut squash and carrot soup, swirled with white dairy-free cream, topped with dark crispy sage leaves and sprinkled with green pepitas.
    Butternut Squash Carrot Soup
  • A white bowl filled with vegan picadillo. A spoon rests inside the bowl, and it sits on a woven placemat.
    Vegan Cuban Picadillo
  • Overhead view of creamy cauliflower potato soup garnished with croutons and herbs, in a rustic bowl with a napkin and wooden spoon on the side.
    Cauliflower Potato Soup
  • Bowl of vegan miso soup filled with shiitake mushrooms, bok choy, scallions, and silken tofu cubes. A spoon rests inside the bowl, lifting broth and vegetables, set on a woven placemat with a light cloth napkin.
    Vegan Miso Soup
  • Hand dipping a pita chip into creamy lemony arugula artichoke dip. Bowl is sitting on top of a decorative plate.
    Lemony Arugula Artichoke Dip
  • A close-up overhead view of creamy chocolate banana ice cream served in a small white bowl, with a spoon tucked inside, sitting on a woven placemat with a beige cloth in the background.
    Chocolate Banana Ice Cream
  • A whole vegan flan with a golden caramel top, one slice removed and served on a white plate in the foreground, with coffee cups in the background on a woven placemat.
    Vegan Flan
  • Three types of Cuban coffee served in different cups—cafecito in small plastic espresso cups, cortadito in a small white cup, and café con leche in a large white mug—set on a woven mat beside a moka pot, a metal milk pitcher, and a spoon on a beige cloth.
    Cuban Coffee (3 Ways)
  • Loaf of zucchini, carrot, and apple bread drizzled with orange cream cheese glaze, resting on a wooden cutting board. A slice is served on a plate in the background with a fork.
    Zucchini Carrot Apple Bread

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Regina Pearce

I'm Regi.

Head nut, chief twig, and creator of Nuts & Twigs. Here, you can expect delicious vegan recipes that make you realize that a life without cheese is not only possible but also worth living.

What kind of person calls a blog Nuts & Twigs?

Curious? Read More...

Veganuary

  • side angle of vegan caesar pasta salad in a white bowl.
    Vegan Caesar Pasta Salad
  • A white bowl filled with vegan picadillo. A spoon rests inside the bowl, and it sits on a woven placemat.
    Vegan Cuban Picadillo
  • roasted brussels sprouts with vegan parmesan
    Roasted Brussels Sprouts with Vegan Parmesan
  • Stack of vegan chocolate chip cookies on a white plate with a glass of plant milk in the background.
    Vegan Chocolate Chip Cookies
  • vegan chicken noodle soup in a bowl.
    Vegan Chicken Noodle Soup
  • plate of the ravioli salad.
    Trader Joe’s Ravioli Pasta Salad

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