Ready to tackle game day or any gathering with plant-powered dips and sauces that score big on flavor?
I’ve rounded up some all-time favorites that work as dips, sauces, or condiments—perfect for chips, crackers, veggies, pasta, grain bowls, and sandwiches alike. Forget the heavy, halftime-coma-inducing foods or boring dips at the summer cookout. These recipes keep you energized and satisfied from kickoff to the final play with their fresh, vibrant taste.
Whether you’re a seasoned vegan or just dabbling in plant-based options, these crowd-pleasers are a winning choice for all. And if you’re feeling creative, take a peek at How to Make Homemade Vegan Sauces (Easy + Fast)—a guide packed with easy tips to elevate your sauce game to the next level.
You can also check out 13+ Vegan Game-Day Recipes, 9 Vegan Salads For Your Next Cookout, and 14 Irresistible Veggie Burgers Even Meat-Eaters Will Love for delicious meal ideas.

Vegan Sauces and Dip Recipes
These can all be used interchangeably as a sauce, dip, or condiment in so many dishes!

























Regi Pearce says
These dips and sauces are total flavor boosters, perfect for drizzling, dunking, or just eating with a spoon. And yep, these are all tried-and-true favorites I keep coming back to. Let me know which one you’re excited to try first, or if you have a go-to vegan sauce I need to add to my list!