Grains & Breads
Wholesome, satisfying, and versatile, these vegan grain side dishes are so good they turn into the main meal. From Puerto Rican Yellow Rice and Beans to Mushroom-Barley Pilaf, this collection is full of flavorful recipes that pair perfectly with mains or stand on their own.
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Vegan Caesar Pasta Salad
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Easy Vegan Cheesy Bread
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One-Pot Lentils and Rice
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Mexican Black Beans and Rice
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Rosemary Polenta Wedges
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Mushroom-Barley Pilaf
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One-Pot Lentil & Ditalini Pasta
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Puerto Rican Yellow Rice and Beans
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Cuban Crackers (Galletas Cubanas)
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Moros y Cristianos (Cuban Black Beans & Rice)
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Lemon Basil Rice
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Arabic Rice with Vermicelli
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Vegan Macaroni Salad
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Trader Joe’s Ravioli Pasta Salad
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Vegan Tuna Pasta Salad
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Bulgur Pilaf With Vegetables
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Vegan Greek Pasta Salad
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Fall Farro Salad
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Vegan Pesto Orzo Salad
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Saucy Gochujang Noodles
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Vegan Cranberry and Apple Stuffing
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Vegan Stuffing with Cranberries and Sausage
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Vegan Cornbread
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Vegan Baked Mac and Cheese
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Vegan Pearl Couscous Salad
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Savory Vegan Zucchini Muffins
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Instant Pot Vegetable Pearl Couscous
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Simple Instant Pot Yellow Rice
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Instant Pot Cilantro Lime Rice
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Cranberry Orange Pearl Couscous Salad
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Quick Easy Vegan Biscuits
