Vegan Latin and Spanish Recipes
Vegan Cuban recipes, vegan Spanish recipes, and Latin American cuisine made with plants! Try the Vegan Cuban Picadillo for a weeknight dinner that tastes like it took all day, or the Vegan Spanish Omelette for the kind of tapas-style comfort food Spain built a whole culture around. Add a pot of Easy Cuban Canned Black Beans and a plate of Sweet Plantains fried until the edges go dark, and you've got a table nobody wants to leave - all made without a scrap of meat or dairy, and none the worse for it. Smoky, bright, a little garlicky, always meant to be eaten with people you like.
Narrow your search:
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Bijol Latin Seasoning Condiment
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All Purpose Adobo Seasoning Recipe
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Cuban Suspiros (Meringue Cookies)
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Chipotle Vinaigrette
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Easy Vegan Nachos
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Mojo Picón (Canarian Red Pepper Sauce)
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Vegan Queso Blanco (White Cheese Dip)
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Mexican Black Beans and Rice
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Sopa de Ajo (Spanish Garlic Soup)
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Puerto Rican Yellow Rice and Beans
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Spanish Vegetable Paella
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Skillet Beans and Rice
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Cuban Shortbread Cookies (Torticas de Morón)
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Cuban Crackers (Galletas Cubanas)
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Pastelitos de Guayaba (Guava Pastries)
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Moros y Cristianos (Cuban Black Beans & Rice)
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Cuban Bread Recipe — No Lard
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Mojo Verde (Canarian Green Sauce)
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Papas Arrugadas (Wrinkled Potatoes)
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Vegan Spanish Omelette (Spanish Tortilla)
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Vegan Rice Pudding
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Vegan Cuban Picadillo
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Batido de Trigo (Cuban Wheat Milkshake)
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Vegan Flan
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Cuban Coffee (3 Ways)
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Creamy Cucumber Gazpacho
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Easy Watermelon Gazpacho
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Cauliflower Rice Burrito Bowls
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Roasted Mexican Potatoes
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Vegan Cilantro Lime Dressing
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Grilled Chimichurri Tofu
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Grilled Pineapple Salsa
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Cucumber Pico De Gallo
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Easy Vegan Chipotle Aioli Sauce
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Vegan Jalapeno Sauce
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Vegan Jackfruit Quesadillas
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Homemade Taco Seasoning
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Vegan Jackfruit Nachos
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Vegan Rotel Dip
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Easy Lentil Quesadillas
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Vegan Fideo Soup
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Easy Walnut Taco Meat
