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Nuts & Twigs » Recipes » Veganuary Recipes

Veganuary Recipes

  • stack of vegan biscuits
    Quick Easy Vegan Biscuits
  • purple cabbage slaw in a wooden bowl
    Purple Cabbage Slaw with Creamy Tahini Dressing
  • hand holding banana popsicle
    Homemade Banana Popsicle Recipe
  • pizza sauce in a mason jar
    Neapolitan Pizza Sauce Recipe
  • mascarpone in a bowl with a strawberry
    Vegan Mascarpone Recipe
  • arugula and pear salad with pumpkin vinaigrette
    Arugula and Pear Salad with Pumpkin Vinaigrette
  • vegan mushroom and walnut pate
    Vegan Walnut and Mushroom Pâté
  • easy vegan glazed carrots
    Easy Vegan Glazed Carrots
  • vegan mushroom gravy
    Vegan Mushroom Gravy
  • a spatula picking up Vegan Double Chocolate Crinkle Cookie from cooling tray
    Vegan Double Chocolate Crinkle Cookies
  • side view of vegan panko baked zucchini fries on a cutting board.
    Baked Vegan Panko-Crusted Zucchini Fries
  • top view of Vegan Graham Cracker Pie Crust.
    Vegan Graham Cracker Crust
  • side angled view of the chutney in a jar with a wooden spoon picking some up.
    Cranberry Ginger Chutney
  • vegan linzer cookies on a plate.
    Vegan Linzer Cookies
  • a pair of wooden utensils lifting vegan coleslaw out of a white bowl
    Classic Vegan Coleslaw
  • top view of three skewers with caprese tomatoes on a white plate.
    Vegan Caprese Salad Skewers
  • side view of Spicy Vegan Caesar Tofu Wrap halves stacked on a plate with potato chips on the side.
    Vegan Caesar Tofu Wraps
  • healthy vegan cranberry sauce in maple syrup
    Cranberry Sauce with Maple Syrup
  • side view of a clear glass full of Vegan PB-J overnight oats
    Vegan PB&J Overnight Oats
  • Coconut and Ginger Soup in a bowl; top view.
    Vegan Carrot and Ginger Soup
  • cranberry orange jam in a mason jar with a spoon picking some up; side angled view.
    Cranberry Orange Jam
  • top view of the vegan stuffed shell casserole.
    Easy Vegan Stuffed Shells

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Regina Pearce headshot.
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I'm Regi.

Miami native and a lifelong lover of the food I grew up on—reimagined completely vegan. I’m the recipe developer and home cook behind Nuts & Twigs, where I rework classic Spanish and Latin dishes into 100% vegan versions, plus plenty of other plant-based recipes inspired by the foods I love.

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Fall

  • vegan chicken noodle soup in a bowl.
    Vegan Chicken Noodle Soup
  • top view of vegan Tom Yum Noodle Soup in a bowl.
    Vegan Thai Tom Yum Noodle Soup
  • side angled view of Creamy Vegan Pumpkin Pasta in a bowl.
    Vegan Creamy Pumpkin Pasta
  • high protein overnight pumpkin oats
    High-Protein Overnight Pumpkin Oats
  • stack of vegan buttermilk pumpkin pancakes
    Vegan Buttermilk Pumpkin Pancakes
  • Overhead view of a jar filled with candied cinnamon pecans on a linen cloth, with a few pecans scattered nearby.
    Candied Cinnamon Pecans

Popular Recipes

  • walnut meat in a bowl next to brown rice
    Easy Walnut Taco Meat
  • vegan sushi bake casserole with the garnishes side view
    Vegan Sushi Bake
  • angle side view of a hand placing a plate of Vegan Grits With Savory Mushrooms and Collard Greens on a table.
    Vegan Grits Recipe with Savory Mushrooms and Greens
  • bowl of angel hair pasta salad.
     Angel Hair Pasta Salad
  • Overhead view of vegan dumpling lasagna with a serving removed, topped with crispy chili, sesame seeds, and green onions, with a red spatula resting in the dish.
    Vegan Dumpling Lasagna
  • jar of the lemon vinaigrette.
    Easy Lemon Vinaigrette

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